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- Wood Fired, Stone Oven for Bread not Pizza! Red Rock 10...
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Artikal br.:
99586985
Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100
Artikal br.:
99586985
BAM 12598
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Upgrade to the Red Rock 100 and experience the joy of baking bread in a traditional wood fired stone oven.
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Note: Step Down Voltage Transformer required for using electronics products of SAD store (110-120). Recommended power converters Kupi odmah.
What Stands Out
Authentic Wood-Fired
Captures the rich, smoky flavor essential for baking artisan bread, providing a traditional experience that enhances taste and texture unlike any electric oven.
Stone Baking Surface
Utilizes a high-quality stone surface that ensures even heat distribution, resulting in perfectly crusted loaves while retaining moisture for soft, fluffy interiors.
Bread Specific Design
Engineered exclusively for bread baking, the Red Rock 100 eliminates the common challenges faced in multipurpose ovens, ensuring optimal temperature and baking environment for bread enthusiasts.
Detalji o proizvodu
- Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100Introducing the Red Rock 100, the innovative wood fired stone oven that is perfect for baking bread, not just pizza! With a diameter of 39 inches, this oven is specially designed for big families, restaurants, and professionals who want to elevate their baking game.The Red Rock 100, also known as the PRO 100, offers the unique opportunity to bake 5 pizzas or 7 loaves of bread at the same time. This makes it the perfect choice for those who want to cater to a large group of people or simply want to save time in the kitchen.But what sets the Red Rock 100 apart is its easy installation process. With no construction work required, this oven can be set up in just 20 minutes, allowing you to start baking delicious bread in no time.Don't settle for a regular pizza oven, upgrade to the Red Rock 100 and experience the joy of baking bread in a traditional wood fired stone oven. Get yours today and take your baking to the next level!
| Fuel type | Wood, Charcoal |
| Housing material | Stone |
| Interior material | Stone |
| Brand | Wppo |
| Rec location | Outdoor |
| Height | 24 in (61 cm) |
| Weight | 520 lb (235.87 kg) |
| Rec. use | Commercial, Residential |
| Color | Red |
| Model | Red Rock 100 |
| Has nrtl listing certification | N |
Who Should Buy?
-
Baking Enthusiasts
Ideal for home bakers seeking to create artisanal bread with a traditional method and unique flavor profiles.
-
Culinary Artists
Perfect for chefs and restaurateurs wanting to offer specialty bread, adding a unique selling point to their menu.
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Outdoor Gatherings
Great for hosting outdoor events where freshly baked bread can be a centerpiece, enhancing social experiences.
-
Pizza Lovers
Not suitable for those primarily interested in making pizza, as its design is focused on bread baking.
OPIS PROIZVODA
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Pitanja i odgovori korisnika
-
Pitanje:
How long does it take to set up the Red Rock 100?
Odgovor: It can be assembled and ready to use within just 20 minutes. -
Pitanje:
How much can the Red Rock 100 cook at once?
Odgovor: It can cook 5 medium pizzas or 7 loaves of bread at the same time. -
Pitanje:
Does the oven require additional wood often?
Odgovor: No, it can retain heat for up to 4 hours without the need for adding more wood.
Wppo Outdoor Pizza Ovens Editorial Review
Nije pronađena nijedna urednička recenzija
Customer Reviews & Ratings
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Važna informacija
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BAM 12598
Naručite sada i bit će vam dostavljeno oko petka, avgust 14
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Još samo 1 artikala na lageru.
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Karakteristike i prednosti
- Assembles in just 20 minutes without construction work.
- Retains heat for up to 4 hours without adding more wood.
- Can cook 5-7 medium pizzas or 7 loaves of bread simultaneously.
- Features a wheeled stand for easy mobility.
- Includes a shelf for convenient wood storage.
- Perfect for families, restaurants, and professional bakers.
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