Tapioca Starch/Flour
BAM 21
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Tapioca flour is the perfect choice for your gluten-free recipes, adding crispness to crusts and chew to baked goods.
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Detalji o proizvodu
| Package Dimensions | 6.06 x 3.9 x 2.05 inches (15.4 x 9.9 x 5.2 cm); 1 Pounds (450 grams) |
| Department | unisex |
| Manufacturer | Mahavirx |
| Units | 1.00 Count |
| Part Number | FT-00165 |
| Item Package Weight | 16 ounces (453.6 grams) |
| Number of Items | 1 |
| Unit Count | 1.00 Count |
OPIS PROIZVODA
Tapioca Starch/Flour
Pitanja i odgovori korisnika
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Pitanje:
Is tapioca flour suitable for people with gluten intolerance?
Odgovor: Yes, tapioca flour is gluten-free and perfect for gluten-intolerant individuals. -
Pitanje:
Can tapioca flour be used as a thickener?
Odgovor: Absolutely! Tapioca flour is an excellent thickener that doesn't discolor or change taste. -
Pitanje:
How should I use tapioca flour in baking recipes?
Odgovor: Use it in combination with other gluten-free flours for the best texture and results.
Mahavirx Flours & Meals Editorial Review
Customer Reviews & Ratings
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5 zvijezda
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Važna informacija
- Ograničenja: Za proizvode koji se isporučuju na međunarodnom nivou, molimo imajte na umu da garancija proizvođača možda neće biti važeća, da opcije usluga servisiranja od strane proizvođača možda neće biti dostupne, da priručnici za proizvode, uputstva i sigurnosna upozorenja možda nisu na jezicima odredišne zemlje, da proizvodi (i prateći materijali) možda nisu dizajnirani u skladu sa standardima zemlje odredišta, specifikacijama i pravilima za označavanje i da proizvodi možda nisu u skladu sa naponom koji se koristi u zemlji odredišta i drugim električnim standardima (što bi zahtijevalo upotrebu adaptera ili pretvarača po potrebi). Primalac je odgovoran da provjeri da li se proizvod može legalno uvesti u zemlju odredišta. Kada naručuje sa Ubuy, primalac je uvoznik na formularima i mora se pridržavati svih zakona i propisa zemlje odredišta.
- Nisu svi proizvodi navedeni na Ubuy-u na prodaju jer je Ubuy globalna tražilica. Proizvodi podliježu izvozno/trgovačkim propisima.
BAM 21
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Karakteristike i prednosti
- Made from cassava root, it's gluten-free and safe for various diets.
- Adds crisp texture and body to gluten-free breads, muffins, and cookies.
- Improves the overall structure without grittiness common in gluten-free baking.
- Versatile alternative to traditional wheat flours with a slight sweet flavor.
- Great thickener for sauces, pies, and soups with no discernible taste.
- Best when combined with other gluten-free flours for optimal results.