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Artikal br.:
230920306
I Learned on Crutches: Basic Restaurant
Artikal br.:
230920306
BAM 42
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The lack of financial planning to have enough funds to support the restaurant and their family while trying to build their business—a recipe for financial failure.
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Detalji o proizvodu
- The need for information as it relates to starting one's own restaurant became evident to me as I visited numerous restaurant establishments, observing the hazards of fatigue and health violations occurring by the owners, who appeared often exhausted, working seventy or more hours a week, not being physically prepared when they were short-staffed, becoming sick, and eventually having to close their restaurant due to their physical health leading to the inability to run the restaurant. The lack of financial planning to have enough funds to support the restaurant and their family while trying to build their business-a recipe for financial failure. Those restaurateurs who have little to no knowledge of the safe preparation of cooking, preparing hot or cold food, and the safe storage of fresh and dry goods information, which helps eliminate the risk of foodborne illnesses, is a major cause that affects the health of their patrons, employees, the brand, and the company's reputation.
| Publisher | Christian Faith Publishing |
| Publication date | April 10, 2026 |
| Language | English |
| Print length | 26 pages |
| ISBN-13 | 979-8901064740 |
| Item Weight | 1.76 ounces (49.9 grams) |
| Dimensions | 6 x 0.06 x 9 inches (15.2 x 0.2 x 22.9 cm) |
OPIS PROIZVODA
I Learned on Crutches: Basic Restaurant
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Kako kupovati I Learned on Crutches: Basic Restaurant online od Ubuya?
Odgovor: Lako je kupovati I Learned on Crutches: Basic Restaurant online od Ubuya.. Vi samo trebate potražiti proizvod, odabrati način dostave prilikom odjavljivanja i dostaviti ga na vašu lokaciju. -
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Je li I Learned on Crutches: Basic Restaurant dostupan za online kupovinu u Bosnia and Herzegovina?
Odgovor: Da, u Ubuy Bosnia and Herzegovina ovaj proizvod je dostupan za kupovinu po razumnoj cijeni.. I Learned on Crutches: Basic Restaurant nije dostupan lokalno, ali možete nam povjeriti naše usluge ekspresne dostave. -
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Koliko vremena je potrebno da dobijete proizvod nakon narudžbe?
Odgovor: Vrijeme isporuke vašeg naručenog proizvoda ovisi o tome šta ste naručili i načinu dostave koji ste odabrali.. Predviđeno vrijeme dostave se spominje prilikom naplate, stoga budite bezbrižni prilikom kupovine.
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BAM 42
Naručite sada i bit će vam dostavljeno oko petka, septembar 11
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Karakteristike i prednosti
- Learn essential information for starting your own restaurant.
- Avoid the common pitfalls of fatigue and health violations.
- Gain insights into financial planning for restaurant success.
- Understand safe food preparation and storage practices.
- Eliminate risks of foodborne illnesses and protect your brand.
- Ensure your physical and financial health for long-term sustainability.
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