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Artikal br.:
117112971
Nitrite Salt 0.6% - 100g Curing Salt for Meat 6.5kg | Pickling Salt
Artikal br.:
117112971
BAM 70
Price Details
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*All items will import from UK
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Uvezeno iz UK prodavnice
Naručite sada i bit će vam dostavljeno oko četvrtka, juli 23
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Curing salt not only preserves meat but also ensures microbiological stability, preventing botulism while enhancing flavor and color.
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Detalji o proizvodu
| Item Weight | 0.22 lbs (100 grams) |
OPIS PROIZVODA
Nitrite Salt 0.6% - 100g Curing Salt for Meat 6.5kg | Pickling Salt
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Pitanja i odgovori korisnika
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Pitanje:
How much curing salt do I need for 1 kg of meat?
Odgovor: Use 15-20 g for dry curing. -
Pitanje:
Can I use this curing salt for brining?
Odgovor: Yes, mix 1 kg of curing salt with 10 liters of water for wet curing. -
Pitanje:
What benefits does curing salt provide?
Odgovor: It preserves meat, adds color, ensures safety, and enhances flavor.
AlcoFermBrew Editorial Review
Nije pronađena nijedna urednička recenzija
Customer Reviews & Ratings
1 ocjene korisnika
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Pros
- Excellent for meat curing
- Enhances flavor and color
- Easy to use
- High-quality ingredients
- Trusted by chefs
Cons
- Requires careful measurement.
Product Price History
Važna informacija
- Ograničenja: Za proizvode koji se isporučuju na međunarodnom nivou, molimo imajte na umu da garancija proizvođača možda neće biti važeća, da opcije usluga servisiranja od strane proizvođača možda neće biti dostupne, da priručnici za proizvode, uputstva i sigurnosna upozorenja možda nisu na jezicima odredišne zemlje, da proizvodi (i prateći materijali) možda nisu dizajnirani u skladu sa standardima zemlje odredišta, specifikacijama i pravilima za označavanje i da proizvodi možda nisu u skladu sa naponom koji se koristi u zemlji odredišta i drugim električnim standardima (što bi zahtijevalo upotrebu adaptera ili pretvarača po potrebi). Primalac je odgovoran da provjeri da li se proizvod može legalno uvesti u zemlju odredišta. Kada naručuje sa Ubuy, primalac je uvoznik na formularima i mora se pridržavati svih zakona i propisa zemlje odredišta.
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BAM 70
Naručite sada i bit će vam dostavljeno oko četvrtka, juli 23
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Fastest cross-border delivery
Karakteristike i prednosti
- Prevents botulism and enhances microbiological stability.
- Preserves meat for long-lasting freshness.
- Gives meat a desirable pink color.
- Enhances the flavor with a spicy taste.
- Easy to use with recommended dosages.
- Ideal for both dry and wet curing methods.