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- Rennet 30ml - Liquid Rennet, Animal Rennet, L...
Rennet 30ml - Liquid Rennet, Animal Rennet, Lipase, Chloride Calcium, Cheese Culture, Cheesemaking
BAM 78
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from UK
QTY:
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Perfect for all types of cheese - from cream cheese to hard cheese.
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What Stands Out
Detalji o proizvodu
- ✅ Natural Calf Rennet (30 ml) – Sourced from young calves' abomasum, ideal for professional and home cheesemaking.
- ✅ High Enzyme Activity – Contains 80% chymosin and 20% pepsin, with an activity of 1:18,000 | 215 IMCU.
- ✅ Precise Dosing – Only 3–5 drops per 1 liter of milk; bottle sufficient for 150–500L.
- ✅ Works with All Milks – Suitable for coagulating cow, goat, and sheep milk into fresh or aged cheeses.
- ✅ Liquid Convenience – Easy to measure and mix without weighing powders; simple and efficient to use.
| Item Weight | 0.2 lbs (90 grams) |
Product Technical Details
| Brand | AlcoFermBrew |
| Model Number | A-1 |
| Colour | Transparent |
| Item Weight | 40 g |
| Volume Capacity | 50 Millilitres |
| Auto Shutoff | No |
| Item Weight | 40 g |
| Date First Available | 17 July 2018 |
Who Should Buy?
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Home Cheesemakers
Perfect for individuals interested in experimenting with homemade cheese, providing essential ingredients for effective cheesemaking.
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Culinary Students
A valuable resource for culinary students learning about cheese production and the importance of rennet in the process.
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Cheese Enthusiasts
Ideal for cheese lovers wanting to deepen their understanding of cheesemaking and create artisanal cheeses at home.
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Non-Cheese Makers
Individuals who do not plan to make cheese might find this product unnecessary and irrelevant to their needs.
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Vegan Consumers
Not suitable for vegans as it contains animal-derived rennet, conflicting with their dietary preferences and principles.
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Professional Cheesemakers
Established cheesemakers may require larger quantities or different formulations that this product does not provide.
OPIS PROIZVODA
Pitanja i odgovori kupaca
-
pitanje:
How much of the rennet should I use?
odgovor: Use 3-5 drops per liter of milk. -
pitanje:
Can I use this rennet with different types of milk?
odgovor: Yes, it works with cow, goat, and sheep milk. -
pitanje:
How should I store the rennet?
odgovor: Store it in a cool place (4-8 °C) and keep it sealed.
AlcoFermBrew Curd A-1 Editorial Review
The Rennet 30ml product has garnered positive attention from customers, particularly for its effectiveness in cheesemaking. Reviewers have noted that a little goes a long way, with many suggesting that a few extra drops enhance the results when making certain cheeses, such as halloumi. This adaptability and ease of use gained significant praise, with users highlighting the accurate measurement capabilities of the liquid format. Customers appreciated the functionality of this liquid rennet, stating that it works exceptionally well in achieving high-quality cheese, even replacing previous, less satisfactory products. While some feedback included criticisms regarding advertising miscommunication, the overall sentiment remains highly favorable. Users express significant satisfaction with the product's quality relative to its price, often finding it to be more cost-effective and efficient than alternatives available in pharmacies. The international reception was also noted, with several customers experiencing prompt results and easily achieving desirable outcomes within a short timeframe. These aspects contribute to a strong recommendation from users, marking this rennet as a reliable choice for both novice and experienced cheesemakers alike. **
Customer Reviews & Ratings
-
5 zvjezdica
57%
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4 zvjezdica
17%
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3 zvjezdica
11%
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2 zvjezdica
7%
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1 zvjezdica
8%
Recenzirajte ovaj proizvod
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Pros
- Effective for cheesemaking, particularly noted for halloumi.
- Easy to measure and use.
- Strong results with the right dosage, enhancing quality.
- Good quality-to-price ratio compared to pharmacy alternatives.
- Positive international reception, suggesting broad user satisfaction.
Protiv
- Some confusion regarding product quantity due to advertising.
Product Price History
Važne informacije
- Ograničenja: imajte na umu da jamstvo možda ne vrijedi za proizvode koji se dostavljaju u inozemstvo; servis možda neće biti dostupan; priručnici proizvoda, upute i sigurnosna upozorenja možda nisu na jeziku zemlje odredišta; proizvodi (i prateći materijali) možda nisu u skladu sa standardima, specifikacijama i zahtjevima za označavanje zemlje odredišta; proizvod možda nije usklađen s naponom struje i drugim električnim standardima (zbog čega će možda trebati adapter ili pretvarač). Primatelj je odgovoran za provjeru može li proizvod prema važećim zakonima biti uvezen u zemlju odredišta. Kad naručujete od Ubuya ili njegovih partnera, primatelj se smatra registriranim uvoznikom i mora se pridržavati svih zakona i propisa zemlje odredišta.
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BAM 78
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QTY:
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Značajke i prednosti
- Natural veal lab for efficient cheese making.
- Contains 80% chymosin and 20% pepsin for high enzyme activity.
- Easy to use with just 3-5 drops per liter of milk.
- Compatible with cow, goat, and sheep milk.
- Liquid form allows for precise dosing without weighing.
- Sufficient for making 150–500L of cheese.



